Wednesday, June 19, 2019
In order to grow more, I do need growing surface and I need crops that go beyond salad.
When I started with my first garden bed in 2014. I just had very few stuff growing, but two zucchini plants gave me loads of food. The following year I got many plastic containers from a local store for free (their flowers come in there and they are usually thrown away). In 2015 I also built another small gardenbed. From the beginning I always had one issue: where to get the soil from ... (this shall be another topic for a blog)
Until 2018 I went ahead with pots, substituting the buckets/pots from the shop that broke after one year with other pots that withstand the sun. I have some really big ones for raspberries and other trees, but still they are too small. We are not really allowed to plant trees here - well, we will try to change that, because of course we will have better yields then and the trees and bushes will be healthier. I also cannot fill the whole space with garden beds, so I must change things bit by bit. Should it be necessary: additional beds can be built really fast.
I also have some hanging pots, mainly with nasturtium, which is fine for salad and at the same time it is said to be a fairly strong antibiotics and we have a number of hanging flower pots that for now will hold flowers :-)
This year I bought "cubic" containers, because space usage will be maximized - more soil on the same surface - and I started to pile up my containers in order to have even more growing space.
Then I built a no-bed garden bed :-D that is I simply layed potatoes on the soil and covered it with what I had: grass cuttings. And now I am curious what comes out of this experiment.
And the last bit to show you today is my bean-trellis that is just a garden fence. I will add long sticks, when the beans will have grown a bit more :-) This was a dead place of maybe a hand width where I put some wooden pieces my husband had made for something else which we then did not need :-) well I needed them here - obviously that was the "real" reason for making them ;-) - never be sad about work done that seems to be useless ... it will for sure get a different life.
The next steps to extend growing space is planned for 2020: the flat beds I have now will become hills and by that even more growing surface will be available.
Why I am showing you this? Well, it shows that a garden is not built at once, but bit by bit, in particular if it is small, one will always make changes to even better use each angle.
Whenever I add something to my garden or change something in terms of growing space, you will find it under "extend growing space".
You can find a group of people caring about some level of self sufficiency on MeWe:
And you can find pictures from my garden, some harvest and the "almost daily apple-tree picture" on Instagram (please note that often I upload the garden overviews + the apple tree pictures once a week or so, while I add other stuff on the go).
Monday, June 17, 2019
Thanks to a conversation on facebook, I tried to list which plants with medicinal properties are growing in my garden and I noted that there are so many, when I start to list them. Maybe it is good to have a list :-) so here it is:
- lactuca virosa
- sambucus nigra
- stinging nettle
- echinacea purpurea
- cardus marianus
Thursday, June 06, 2019
When I was a little girl my grandparents had a garden where I often went to help my grandpa. It was there where I learnt many things I still do today and many particulars are "coming back" to me bit by bit. At that time I also lived with my grandparents, since both of my parents worked.
When I was around 11 years old my mom and my stepfather went to another city and after a couple of years they had a garden, a so called Schrebergarten which you can rent, but then, I was not really interested in gardening. Well it was an age of those ...
When I was 21 I moved to the south of Italy. At the beginning I had only some salad on my balcony, I dried tomatoes in summer, preserved zucchini and eggplants. Years later and after some moves I met Anna and Alfonso who produce organic wine, tomatoes and much more high up in the mountains of the Amalfi Coast. On their land I found many of the herbs I knew as a child and I started to collect them. I could also get fresh veggies there.
In 2010 I came back to Germany, back into my home town, which once was at "the end of the world", because 3 kms from there, there was the border between East and West Germany. If you never lived at such a border, you cannot really understand which feelings are there, when you know you cannot pass a certain line without stepping onto a landmine. Well ... now that I was back the border was open, no more mines ... but back to gardening: I thought about getting a small garden, a Schrebergarden, just like my parents had, but then life changed an in 2013 my family move to the place where we live now, just about 20 km away from the place I was born.
The apartment is up a mountain and the house owner allowed us to create a small garden and that is where I now grow quite a bit of food. I am far from being self sufficient, but after starting in 2014 with the first garden bed, I can produce some more year by year ... and still I see many more possibilities to grow crops for my family.
Here on my blog you will find articles for newbies, recipes and some more stuff.
Btw.: it's nice to meet you dear reader :-)
Saturday, May 25, 2019
First of all: what is a skill?A skill refers to an activity one needs to train and learn to do "whatever". It is practical knowledge. When you are skilled you have the ability to do something in such a way that things work out fine.
Friday, May 24, 2019
Monday, May 20, 2019
Thursday, May 09, 2019
|Picture by user Daderot on Wikimedia Commons|
There was no way to find out if it is hardy enough for our climate. It is sold as a perennial here in Germany, so it should resist some frost. While here it is sold as an ornamental plant, it is a food plant in the region it comes from, the Caucasus, and therefore I will use it as such. The seeds will go into the soil the coming week-end. Having 10 of it, I will put them in three small pots and then we will see ...